

Sustainable Catering is the new business-to-business trade publication dedicated solely to sustainable and environmental issues facing caterers and their suppliers.
The Commitment to Carbon Reduction legislation together with laws and guidelines already existing, force the whole catering industry to confront these issues, and thus the need for them to take action now, to reduce their carbon footprint.
Sustainable Catering will assist them in this task by acting as a source of facts, opinions, reports, case studies and product news that will enable caterers and their suppliers to form sustainable and credible policies in these areas such as environmental management, purchasing, recycling, waste and energy.
Caterers have always looked for ways to make their businesses competitive and successful in a constantly changing market. Now with the additional need to be sustainable, they will be eagerly looking through the pages of Sustainable Catering for ideas and inspiration.
Sustainable Catering will provide and excellent platform for those wishing to reach this lucrative market. Initially Sustainable Catering will be bi-monthly.
